Size: 128g

Ingredients: Rice cake, glass noodle, Jajang topokki sauce (onion, fermented soybean sauce (soya), sugar, onion flavour (rapeseed oil, dried onion, diluted additives (glycerin esters of fatty acids, ethanol, tea catechin), red pepper paste (corn syrup, wheat flour (cereals containing gluten), wheat berry, salt, seed malt, water, seasoned red pepper paste (red pepper powder, salt, garlic, onion, water), red pepper powder, rice mix powder, ethanol, disodium 5-ribonucleotide (flavour enhancer E635), high fructose, maltodextrin, MSG (flavour enhancer E635), caramel color (caramels E150), vitamin B1 hydrochloride, alanine, glycine (flavour enhancer E640), red pepper powder, rice bran oil, emulsifier (rapeseed oil, polyglycerol esters of fatty acids (emulsifier E465), lecithin (emulsifier 322), ascorbyl palmitate (antioxidant (fat soluble) E304), palm oil seasoning powder (palm oil, maltodextrin powder modified starch, Arabic gum (thickener E414), salt, disodium succinate, black pepper powder, DL-alanine).

Product of Korea